S2G Ventures led a USD10.8m Series A for Avant, a Hong Kong- and Singapore-based foodtech startup for lab-grown seafood, with participation from SWEN Blue Ocean, Regal Hotels, Thia Ventures, Lever VC, CPT Capital, ParticleX, Artesian, Good Startup and Alwyn Capital. Avant is featured in GPCA’s 31 Global Foodtechs to Watch. Read more